• Proven: Manual debeaker is accepted and used by poultrymen around the world.
• Durable and sturdy: Manual debeaker is designed for years of service with minimum maintenance.
• Economical: Manual debeaker has a long life and gives an extremely low cost per bird.
• Adaptable: Full line of blades, attachments, and power units available for all types of beak trimming & toe clipping.
• Versatile: Manual debeaker is suitable for a small, medium or large producer.
• Flexible: Manual debeaker can be operated by a power unit or foot pedal.

Debeaking in poultry management is the act of reducing the length of the beak of poultry birds. The purpose of doing this is to prevent feather pulling and cannibalism and to reduce feed wastage. It is a delicate operation, and if it is improperly done, it may lead to difficulties in drinking and eating, which directly leads to poor growth, unevenness in the flock, and even mortality as a result of blood loss. For precise beak trimming operation, the birds should be few weeks old (8-10 weeks).